Sweet Tea Recipe
Enjoy a refreshing glass of classic sweet tea, brewed to perfection and lightly sweetened for a delightful sip on a warm day.
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Ingredients
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Beverages
Method
Preparation
- 1
Boil Water
In a large pot, bring 4 cups of water to a boil.
- 2
Steep Tea
Once the water is boiling, remove from heat and add the 4 black tea bags. Allow to steep for 5-7 minutes, depending on your desired strength.
- 3
Add Sugar
Remove the tea bags and stir in 1 cup of granulated sugar while the tea is still warm, ensuring it fully dissolves.
- 4
Cool the Tea
Let the sweet tea cool to room temperature, then refrigerate until chilled.
- 5
