Jul 17 2026
RestaurantsAnchor BarPeanut Butter Cup Recipe

Peanut Butter Cup Recipe

Inspired by Anchor Bar
Time10m
Serves1

Skrewball Whiskey, crem de cocoa, baileys Irish cream and ice cream mix.

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Ingredients

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Drink Ingredients

Method

Preparation Instructions

  1. 1

    Mix Ingredients

    In a cocktail shaker, combine Skrewball Whiskey, Crem de Cocoa, Baileys Irish Cream, and Ice Cream Mix.

  2. 2

    Shake

    Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.

  3. 3

    Strain

    Strain the mixture into a chilled cocktail glass.

  4. 4

    Garnish

    Optional: Garnish with chocolate shavings or a drizzle of chocolate syrup.

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