Mozzarella Stix (5pc) Recipe

Inspired by Anchor Bar

Time1h

Serves1

Breaded and fried mozzarella stix served with a side of Anchor Bar homemade pasta sauce.

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Ingredients

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1
Prepare the Breading Station
Set up three shallow bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with garlic powder, salt, and black pepper.
2
Bread the Mozzarella Sticks
Coat each mozzarella stick in flour, then dip into the beaten eggs, and finally roll in the breadcrumb mixture until fully coated.
3
Chill the Sticks
Place the breaded mozzarella sticks on a baking sheet and chill in the freezer for at least 30 minutes to firm up.
4
Heat the Oil
In a deep pan or fryer, heat vegetable oil to 350°F (175°C).
5
Fry the Mozzarella Sticks
Fry the chilled mozzarella sticks in batches for about 2-3 minutes or until golden brown. Remove and drain on paper towels.
6
Serve
Serve hot with a side of Anchor Bar homemade pasta sauce for dipping.