Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken Tenders
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breasts into strips and season with salt, pepper, garlic powder, and paprika.
- 2
- 3
Breading the Chicken
Dip each chicken strip first in the flour, then in the egg, and finally in the bread crumbs to coat evenly.
- 4
Heat the Oil
In a large skillet, heat vegetable oil over medium heat until hot.
- 5
Fry the Chicken Tenders
Carefully add the breaded chicken strips to the hot oil and cook for about 3-4 minutes on each side or until golden brown.
- 6
Drain and Serve
Remove the chicken tenders from the skillet and place them on paper towels to drain excess oil. Serve hot with fries and ranch dressing.
