Jul 17 2026
RestaurantsAnchor BarGarbage À Trois Recipe

Garbage À Trois Recipe

Inspired by Anchor Bar
Time40m
Serves4

A combo of fries, tater tots and potato wedges smothered in cheese with pepperoni, crispy jalapenos, bacon, sour cream and green onions.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Base

    In a large baking dish, layer the French fries, tater tots, and potato wedges evenly.

  2. 2

    Add the Cheese

    Sprinkle the shredded cheese generously over the top of the layered potatoes.

  3. 3

    Add Toppings

    Distribute the pepperoni slices, crispy jalapenos, and crumbled bacon evenly over the cheese.

  4. 4

    Bake

    Preheat the oven to 400°F (200°C). Bake the assembled dish for about 20-25 minutes, or until the cheese is melted and bubbly.

  5. 5

    Garnish

    Remove from the oven and drizzle with sour cream. Top with chopped green onions for added flavor.

  6. 6

    Serve

    Let it cool slightly before serving, and enjoy your Garbage À Trois!

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