Buffalo Recipe
Spicy chicken wings served with blue cheese or ranch dressing.
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Ingredients
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Buffalo Chicken Wings
Method
Preparation
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels and season them with salt and black pepper.
- 2
Bake the Wings
Place the wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until they are crispy and cooked through.
- 3
Make the Buffalo Sauce
While the wings are baking, melt the unsalted butter in a small saucepan over medium heat. Once melted, add the hot sauce and garlic powder, stirring until well combined.
- 4
Toss the Wings
Once the wings are done baking, remove them from the oven and transfer them to a large mixing bowl. Pour the buffalo sauce over the wings and toss until they're evenly coated.
- 5
Serve
Serve the buffalo wings hot with blue cheese dressing and celery sticks on the side.
