Breakfast Sandwich W/home Fries Recipe

Inspired by Anchor Bar

Time15m

Serves1

Texas toast or Kaiser roll, bacon, American cheese and fried egg.

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
2
Fry the Egg
In the same skillet, use the bacon grease or add butter. Crack the egg into the skillet. Cook until the white is set and the yolk is cooked to your preference. Season with salt and pepper.
3
Toast the Bread
In another skillet, toast the Texas toast or Kaiser roll until golden brown.
4
Assemble the Sandwich
On one slice of toasted bread, layer the bacon, American cheese, and fried egg. Top with the second slice of bread. Press down gently and slice in half if desired.