Apple Juice Recipe
Refreshingly sweet and crisp, our apple juice is made from the finest handpicked apples, delivering pure, natural flavor in every sip.
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Ingredients
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Juice Ingredients
Method
Juicing Instructions
- 1
Prepare the Apples
Wash the apples thoroughly under running water. Cut them into quarters, removing the seeds and stems, but leaving the skins on.
- 2
Cook the Apples
In a large pot, combine the quartered apples and water. Bring to a boil over medium heat, then reduce the heat and let it simmer for about 30 minutes, or until the apples are soft.
- 3
Strain the Mixture
Once the apples are soft, remove the pot from heat and let it cool slightly. Use a strainer or cheesecloth to strain the juice into a large bowl, pressing down on the apple pulp to extract as much juice as possible.
- 4
Sweeten and Add Lemon
Stir in the sugar and lemon juice to the strained apple juice. Adjust the sweetness to your liking.
- 5
Serve
Chill the apple juice in the refrigerator or serve immediately over ice. Enjoy your fresh homemade apple juice!
