Anchor Bar Dip (gf) Recipe
Velvety blend of cream cheese, Anchor Bar’s Original Bleu Cheese and our Original (Medium) Anchor Bar Sauce with chunks of chicken. Served warm with multi colored tortilla chips.
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Ingredients
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Dip Ingredients
Method
Preparation Instructions
- 1
Prep the Dip
In a medium-sized mixing bowl, combine the cream cheese, Anchor Bar Original Bleu Cheese, and Anchor Bar Original Medium Sauce. Mix well until creamy and smooth.
- 2
Add Chicken
Fold in the shredded cooked chicken into the mixture until evenly distributed.
- 3
Heat the Dip
Transfer the mixture into a baking dish and bake in a preheated oven at 350°F (175°C) for about 20 minutes, or until the dip is hot and bubbly.
- 4
Serve
Remove from the oven and let it cool slightly before serving. Enjoy warm with multi-colored tortilla chips.
