Jul 17 2026
RestaurantsAnchor BarAnchor Bar Chicken Wings Recipe

Anchor Bar Chicken Wings Recipe

Inspired by Anchor Bar
Time1h
Serves2

Ten jumbo wings shaken in your choice of hot, medium, mild, chipotle BBQ, hot BBQ, garlic parm, spicy garlic parm, honey garlic, extreme heat, Buffalo rub, Cajun rub, lemon pepper rub, jerk rub or habanero ranch rub. Served with Original Anchor Bar bleu cheese and celery.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Wings

Method

Preparation

  1. 1

    Prepare the Wings

    Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels. Place them in a large bowl.

  2. 2

    Season the Wings

    Add salt, black pepper, and olive oil to the bowl with the wings. Toss until the wings are evenly coated.

  3. 3

    Bake the Wings

    Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until golden brown and crispy.

  4. 4

    Toss in Sauce

    Remove the wings from the oven and place them in a large bowl. Pour your choice of hot sauce over the wings and toss to coat evenly.

  5. 5

    Serve

    Serve the wings hot with Original Anchor Bar bleu cheese dressing and celery sticks on the side.

More from Anchor Bar