Jul 17 2026
RestaurantsAnchor BarAnchor Bar Breakfast Wrap Recipe

Anchor Bar Breakfast Wrap Recipe

Inspired by Anchor Bar
Time20m
Serves2

Two eggs scrambled with cheddar cheese and your choice of Virginia Ham, bacon, sausage, or Buffalo chicken wrapped in a flour tortilla served with home fries.

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Ingredients

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Wrap Ingredients

Method

Preparation Instructions

  1. 1

    Scramble the Eggs

    In a skillet, melt butter or oil over medium heat. Crack the eggs into a bowl, season with salt and black pepper, and whisk until combined. Pour the eggs into the skillet and cook, stirring gently, until just scrambled. Remove from heat.

  2. 2

    Add Cheese and Meat

    Sprinkle the cheddar cheese and your choice of Virginia ham, bacon, sausage, or Buffalo chicken over the scrambled eggs. Stir gently until the cheese is melted and the meat is heated through.

  3. 3

    Assemble the Wrap

    Lay out the flour tortillas on a flat surface. Divide the egg and cheese mixture evenly between the two tortillas. Fold in the sides and then roll the tortilla tightly from the bottom to the top to secure the filling.

  4. 4

    Cook the Wrap

    In the same skillet, place the wrapped tortillas seam-side down and cook for 2-3 minutes on each side, until golden brown and crispy.

  5. 5

    Serve with Home Fries

    Serve the breakfast wraps hot alongside a generous serving of home fries.

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