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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) and prepare a baking dish by greasing it lightly.
- 2
Mix Dry Ingredients
In a mixing bowl, combine the rye flour, ground cardamom, baking powder, and salt. Mix well.
- 3
- 4
Combine Ingredients
Gradually add the dry mixture to the wet mixture, stirring until just combined. Fold in the chopped dates and pistachio nuts.
- 5
Bake
Pour the batter into the prepared baking dish and smooth the top. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 6
Cool and Serve
Allow to cool for a few minutes before slicing. Serve warm or at room temperature.





