Jul 17 2026
RestaurantsAmadaBoardwok Recipe

Boardwok Recipe

Inspired by Amada
Time30m
Serves2

Experience a delightful fusion of flavors with our BoardWok, featuring a vibrant mix of fresh vegetables, savory proteins, and aromatic spices, all expertly stir-fried to perfection.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Noodles

    Cook the wok noodles according to the package instructions. Drain and set aside.

  2. 2

    Stir-fry the Vegetables

    In a large wok, heat the vegetable oil over medium-high heat. Add the minced garlic and stir-fry for about 30 seconds until fragrant.

  3. 3

    Add Vegetables

    Add the sliced bell pepper, julienned carrot, broccoli florets, and snow peas to the wok. Stir-fry for 5-7 minutes until the vegetables are slightly tender but still crisp.

  4. 4

    Combine with Noodles

    Add the cooked wok noodles to the vegetable mixture. Pour in the soy sauce and sesame oil, tossing everything together until well combined and heated through.

  5. 5

    Garnish and Serve

    Remove from heat and garnish with chopped green onions and sesame seeds. Serve hot.

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