Restaurants›Amada›The Soup Spot Recipe

The Soup Spot Recipe

Inspired by Amada
Time40m
Serves6

Warm up with a comforting bowl of our signature soup, crafted from the freshest ingredients and bursting with flavor.

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Ingredients

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Soup Ingredients

Method

Cooking Instructions

1

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion becomes translucent (about 5 minutes).

2

Add Remaining Vegetables

Stir in the diced carrots, celery, and potatoes, cooking for another 5 minutes until they begin to soften.

3

Combine Ingredients

Pour in the vegetable broth, add the bay leaves, thyme, salt, and black pepper. Bring the mixture to a boil.

4

Simmer

Reduce the heat to low and let the soup simmer for 25-30 minutes, or until the vegetables are tender. Remove bay leaves.

5

Serve

Ladle the soup into bowls and garnish with fresh parsley before serving.