Super Double Pronto Recipe

Time25m

Serves4

Make Super Double Pronto Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Heat a large skillet or wok over medium-high heat and add 1 tablespoon of vegetable oil.
2
Add the diced onion and carrot; sauté for 3-4 minutes until the vegetables are soft and fragrant.
3
Push the vegetables to the side of the pan, add the eggs to the cleared space, and scramble until just set; mix with the vegetables.
4
Add the cold cooked rice to the pan; use a spatula to break up any clumps and stir-fry for 3-4 minutes until the rice is hot.
5
Stir in the frozen peas and sliced green onions; drizzle with soy sauce and sesame oil; cook for 2-3 minutes more until everything is well combined and heated through.
6
Taste and adjust with additional soy sauce if desired; remove from heat and serve.