Mushrooms Recipe
Make Mushrooms Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken Skewer
Method
Chicken Skewer
- 1
Rinse mushrooms and pat dry. Slice red bell pepper into 1-inch chunks. Cut chicken breast into approximately 1.5-inch cubes.
- 2
In a medium bowl, whisk together olive oil, lemon juice, soy sauce, minced garlic, dried oregano, salt, black pepper, and fresh thyme to make the marinade.
- 3
Add chicken cubes, mushroom caps, and bell pepper pieces to the marinade. Toss to coat evenly and marinate for 15-30 minutes in the refrigerator.
- 4
Thread alternating pieces of chicken, mushroom, and pepper onto skewers, leaving a little space between pieces for even cooking.
- 5
- 6
- 7
Let skewers rest 5 minutes before serving. Serve hot, with a side of rice or salad if desired.
