B~l~t Recipe
An American favorite on whole wheat toast with just a little mayo
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Instructions
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
- 2
Prepare the Tomato
Slice the tomato into thin slices and season with salt and pepper.
- 3
Toast the Bread
Toast the whole wheat bread slices until golden brown.
- 4
Assemble the Sandwich
Spread mayonnaise on one slice of toasted bread. Layer with lettuce, tomato slices, and bacon. Top with the second slice of bread.
- 5
Serve
Cut the sandwich in half and serve immediately.


