Pistachio Recipe
Make Pistachio Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Nuts
Seasoning
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for roasting the pistachios.
- 2
Mix the Seasoning
In a small bowl, mix together the salt, garlic powder, and paprika.
- 3
Coat the Pistachios
In a larger mixing bowl, combine the shelled pistachios with olive oil. Toss until they are evenly coated.
- 4
Add the Seasoning
Sprinkle the seasoning mixture over the pistachios and toss again to ensure they are evenly coated.
Roasting
- 5
Prepare Baking Sheet
Spread the coated pistachios evenly on a baking sheet lined with parchment paper.
- 6
Roast the Pistachios
Place the baking sheet in the preheated oven and roast for 10-12 minutes, stirring halfway through, until they are golden and fragrant.
- 7
Cool Down
Remove the baking sheet from the oven and let the pistachios cool completely before serving.
