Eggplant Recipe
Make Eggplant Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Herbs & Spices
Optional Toppings
Method
Preparation
- 1
- 2
Mince the Garlic
Peel the garlic cloves and mince them finely.
Cooking
- 3
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the onion and garlic, and sauté for about 3-4 minutes until the onion is translucent.
- 4
Add Remaining Vegetables
Add the eggplant, zucchini, and bell pepper to the skillet. Stir well to combine and cook for another 5-7 minutes until the vegetables are tender.
- 5
Season the Mixture
Sprinkle salt, black pepper, and dried oregano over the vegetables. Stir to coat evenly and cook for an additional 2 minutes.
Finishing Touches
- 6
Garnish and Serve
Remove the skillet from heat. Chop fresh basil and sprinkle it over the vegetable mixture. If desired, top with grated Parmesan cheese before serving.
