Taco Recipe
Make Taco Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Shells
Filling
Toppings
Method
Prepare Taco Shells
- 1
Preheat Oven
Preheat your oven to 375°F (190°C).
- 2
- 3
Bake Tortillas
Place the tortillas on a baking sheet and bake for 10-12 minutes, or until they are crispy and slightly golden.
Cook Filling
- 4
Sauté Vegetables
In a large skillet, heat a tablespoon of olive oil over medium heat. Add the chopped onion, minced garlic, and bell pepper. Sauté for about 5 minutes until the vegetables are soft.
- 5
Cook Beef
Add the ground beef to the skillet and cook until browned, breaking it up with a spoon, about 8-10 minutes.
- 6
Season Beef
Stir in the taco seasoning and a splash of water (if needed). Cook for an additional 2-3 minutes until well mixed and heated through.
Assemble Tacos
- 7
Fill Taco Shells
Take the crispy taco shells out of the oven and fill each shell with the beef mixture.
- 8
Add Toppings
Top each taco with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream. Add sliced jalapenos and fresh cilantro to taste.
- 9
Serve
Serve immediately and enjoy your delicious homemade tacos!
