Tacos Recipe
Three tacos with your choice of protein, served with rice and beans.
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Ingredients
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Taco Ingredients
Method
Taco Preparation
- 1
- 2
Season the Protein
Add taco seasoning to the cooked meat and stir well. If the mixture is too dry, add a splash of water. Cook for an additional 5 minutes.
- 3
Prepare Rice and Beans
In a separate pot, cook rice according to package instructions. Heat black beans in a small saucepan over low heat, seasoning with salt and pepper to taste.
- 4
Assemble Tacos
Fill each taco shell with the seasoned protein, then top with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.
- 5
Serve
Serve the tacos with a side of rice and beans.
