Grilled Chicken Bowl Recipe

Cooking Instructions

1. 1

   Prepare the Rice

   Cook the brown rice according to package instructions. Set aside once done.

2. 2

   Marinate the Chicken

   In a bowl, mix olive oil, salt, black pepper, and cumin. Add chicken breasts and coat them well. Let marinate for at least 30 minutes.

3. 3

   Grill the Chicken

   Preheat the grill over medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side, or until fully cooked. Remove from grill and let it rest for a few minutes.

4. 4

   Prepare the Salsa

   Dice the tomatoes, red onion, and jalapeño. In a bowl, combine diced vegetables, chopped cilantro, lime juice, and a pinch of salt. Mix well.

5. 5

   Assemble the Bowl

   In a serving bowl, layer the cooked brown rice, black beans, sliced grilled chicken, and top with fresh salsa.