Chicken Taco Recipe
Tender chicken served with fresh toppings.
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Ingredients
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Chicken Taco Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Heat olive oil in a skillet over medium heat. Season the chicken breast with taco seasoning, salt, and pepper. Cook the chicken for about 6-7 minutes on each side until fully cooked and no longer pink inside.
- 2
- 3
Warm the Tortillas
In the same skillet, warm the corn tortillas for about 30 seconds on each side until they are pliable.
- 4
Assemble the Tacos
Place a portion of shredded chicken on each tortilla. Top with shredded lettuce, diced tomato, cheddar cheese, sour cream, avocado slices, and cilantro.
- 5
Serve
Serve the tacos with lime wedges on the side for squeezing over the top.
