Bowl Special recipe served on a plate, by Agave Kitchen
Jul 17 2026
RestaurantsAgave KitchenBowl Special Recipe

Bowl Special Recipe

Inspired by Agave Kitchen
Time30m
Serves4

A delicious bowl made with fresh ingredients.

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Ingredients

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Bowl Ingredients

Method

Preparation Instructions

  1. 1

    Cook the Quinoa

    In a saucepan, combine 1 cup of quinoa with 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes or until the quinoa is fluffy and water is absorbed.

  2. 2

    Prep the Vegetables

    While the quinoa is cooking, dice the cucumber and avocado, and halve the cherry tomatoes.

  3. 3

    Mix the Ingredients

    In a large bowl, combine the cooked quinoa, black beans, corn, diced cucumber, avocado, cherry tomatoes, and chopped cilantro.

  4. 4

    Dress the Bowl

    In a small bowl, whisk together lime juice, olive oil, salt, and pepper. Pour this dressing over the mixed ingredients and toss gently to combine.

  5. 5

    Serve

    Serve the bowl special immediately or refrigerate for up to 2 hours before serving.

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