Skinny Skillet Chicken Cordon Bleu Recipe
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your skillet over medium heat. While it's heating, season both sides of the chicken breasts with salt, pepper, garlic powder, and paprika.
- 2
Stuff the Chicken
Lay a slice of ham and a slice of Swiss cheese on top of each chicken breast. Fold the chicken over to encase the ham and cheese.
- 3
Cook the Chicken
Add olive oil to the skillet. Once hot, place the stuffed chicken breasts in the skillet. Cook for about 6-7 minutes on each side, or until the chicken is cooked through and the cheese is melted.
- 4
Garnish and Serve
Remove the chicken from the skillet, let it rest for a few minutes, and then sprinkle with fresh parsley before serving.