Jul 14 2026
RestaurantsAcuario Restaurant Stamford CTSeafood Platter Recipe

Seafood Platter Recipe

Time30m
Serves4

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Ingredients

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Seafood Platter Ingredients

Method

Instructions

  1. 1

    Prepare the Seafood

    In a large bowl, combine shrimp, mussels, calamari, and crab legs.

  2. 2

    Season the Seafood

    Drizzle olive oil over the seafood mixture. Add minced garlic, sea salt, and black pepper. Toss well to coat all the seafood evenly.

  3. 3

    Cook the Seafood

    Heat a large skillet over medium-high heat. Add the seafood mixture and cook for about 5-7 minutes, stirring occasionally, until the shrimp are pink and the mussels open up.

  4. 4

    Serve

    Remove from heat and transfer to a serving platter. Garnish with lemon slices and chopped parsley. Serve with cocktail sauce and lemon wedges on the side.

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