Tabouleh Recipe
Make Tabouleh Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Bulgur
In a medium bowl, combine the bulgur wheat and hot water. Cover and let sit for about 20 minutes until the bulgur is tender and water is absorbed.
- 2
- 3
Combine Ingredients
In a large bowl, fluff the bulgur with a fork. Add the chopped parsley, mint, tomatoes, cucumber, and red onion. Mix well.
- 4
Dress the Salad
Drizzle the olive oil and lemon juice over the salad. Season with salt and pepper to taste. Toss to combine.
- 5
Chill and Serve
Let the tabouleh sit for 10-15 minutes to allow the flavors to meld. Serve chilled or at room temperature.
