Shawarma Chicken Pita Recipe
Recipe information
Make Shawarma Chicken Pita in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Shawarma Chicken
Preparation
1. Marinate the Chicken
In a bowl, mix together minced garlic, cumin, coriander, turmeric, paprika, cinnamon, olive oil, salt, and black pepper. Add the chicken thighs, coat well, and let marinate for at least 1 hour in the refrigerator.
2. Cook the Chicken
Preheat a grill or skillet over medium-high heat. Cook the marinated chicken for about 5-7 minutes on each side or until fully cooked and juices run clear. Remove from heat and let it rest for a few minutes.
3. Slice the Chicken
Slice the cooked chicken into thin strips.
4. Assemble the Pitas
Warm the pita bread, then fill each with sliced chicken, fresh vegetables (like lettuce, tomatoes, and cucumbers), and drizzled with tahini or garlic sauce if desired.
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