Jun 08 2026
RestaurantsAbu Rass RestaurantArabic Salad Recipe

Arabic Salad Recipe

Time15m
Serves4

Make Arabic Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Wash and chop the cucumber, tomato, red onion, and bell pepper into small, bite-sized pieces.

  2. 2

    Mix Ingredients

    In a large bowl, combine the chopped cucumber, tomato, red onion, bell pepper, parsley, and mint leaves.

  3. 3

    Dress the Salad

    In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper. Pour the dressing over the salad and toss gently to combine.

  4. 4

    Serve

    Taste and adjust seasoning if needed. Serve immediately or refrigerate for up to an hour before serving.

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