HEIRLOOM TOMATO & WATERMELON SALAD Recipe
Sheep's Milk Feta, Avocado Mousse, Cucumber, Radish, Tarragon, Cress, Green Grape Vinaigrette
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Ingredients
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Salad Ingredients
Avocado Mousse
Green Grape Vinaigrette
Method
Salad Preparation
Prepare the Vegetables and Fruit
Dice the heirloom tomatoes and watermelon into bite-sized pieces. Slice the cucumber and radishes thinly.
Make the Green Grape Vinaigrette
In a blender or food processor, combine green grapes, white wine vinegar, honey, salt, and pepper. Blend until smooth. Taste and adjust seasoning if needed.
Assemble the Salad
In a large bowl, combine the diced heirloom tomatoes, watermelon, cucumber, radishes, and tarragon. Gently fold in the cress and feta cheese.
Serve
Drizzle the green grape vinaigrette over the salad and serve with a dollop of avocado mousse on the side.