RestaurantsAbby Singer's BistroLemon Drop Recipe

Lemon Drop Recipe

Time10m
Serves1

Make Lemon Drop Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Frequently paired with

The best thing to pair and share with Lemon Drop

Selected to serve

Hugo Spritz

St-Germain / sparkling wine / fresh lime / mint

refreshing · herbal · bright acidity

Open pairing →

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Steps

1

Prepare the Glass

Start by chilling a martini glass. You can do this by filling it with ice water and setting it aside while you prepare the cocktail.

2

Mix the Ingredients

In a cocktail shaker, combine 2 oz of vodka, 1 oz of fresh lemon juice, and 0.5 oz of simple syrup. Add 1 cup of ice cubes to the shaker.

3

Shake Well

Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.

4

Prepare the Glass Again

Empty the ice water from the chilled martini glass.

5

Strain the Cocktail

Using a strainer, pour the mixture from the shaker into the chilled martini glass.

6

Garnish the Drink

Take a lemon wedge and run it around the rim of the glass, then drop it into the drink as a garnish.

More from Abby Singer's Bistro