Paloma Picante Recipe
tromba blanco tequila, housemade pineapple fresno cordial, lime, three cents greek grapefruit soda
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Ingredients
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Beverage Ingredients
Method
Preparation Instructions
Mix the Ingredients
In a cocktail shaker, combine the Tromba Blanco tequila, housemade pineapple fresno cordial, and fresh lime juice. Add ice and shake well until chilled.
Strain and Serve
Strain the mixture into a glass filled with ice.
Top with Soda
Top the drink with Three Cents Greek grapefruit soda to taste.
Garnish
Garnish with a slice of fresh Fresno chili and a pineapple slice.
