Side Order (brown Rice) Recipe

Time1h

Serves4

A hearty serving of fluffy brown rice, perfectly cooked for a wholesome side dish.

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Ingredients

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1
Rinse the Rice
Rinse the brown rice under cold water in a fine mesh strainer until the water runs clear.
2
Boil Water
In a medium saucepan, bring 2 cups of water to a boil.
3
Add Ingredients
Once the water is boiling, add the rinsed brown rice, salt, and olive oil to the pot.
4
Simmer
Reduce the heat to low, cover the pot, and let it simmer for about 45 minutes, or until the water is absorbed and the rice is tender.
5
Fluff and Serve
Remove the pot from heat and let it sit, covered, for 10 minutes. Fluff the rice with a fork and it's ready to serve.