Extra (Mock Duck) Recipe
Savor the rich flavors of our Extra, featuring mock duck that's tender and savory, perfect for a delightful plant-based meal.
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Ingredients
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Mock Duck Ingredients
Method
Cooking Instructions
Prepare the Ingredients
Open the can of mock duck and drain the liquid. Rinse under cold water and set aside.
Make the Sauce
In a bowl, mix the soy sauce, vegetable broth, cornstarch, and black pepper. Stir until smooth.
Sauté the Vegetables
In a large skillet, heat vegetable oil over medium heat. Add minced garlic and ginger, and sauté for 1 minute until fragrant.
Cook the Mock Duck
Add the drained mock duck to the skillet, and cook for about 5 minutes, stirring occasionally.
Add Vegetables
Stir in the bell pepper, carrot, and green onions. Cook for another 3-4 minutes until the vegetables are tender.
Combine with Sauce
Pour the prepared sauce over the mock duck and vegetables. Stir well to combine and cook for an additional 2-3 minutes until the sauce thickens.
Finish
Drizzle with sesame oil before serving. Serve hot with rice or noodles.
