Larb Chicken Recipe
Choice of ground chicken with red onion, lime juice, thai herbs and ground roast rice.
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Ingredients
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Larb Chicken Ingredients
Method
Directions for Larb Chicken
- 1
Cook the Chicken
In a large skillet over medium heat, add the ground chicken. Cook, stirring occasionally, until fully cooked and no longer pink, about 5-7 minutes.
- 2
Prepare the Vegetables
While the chicken is cooking, finely chop the red onion, cilantro, and mint leaves.
- 3
Mix Ingredients
Once the chicken is cooked, remove it from heat and let it cool slightly. In a large mixing bowl, combine the cooked chicken, red onion, lime juice, chopped cilantro, mint leaves, ground roasted rice, fish sauce, and chili flakes. Mix well to combine.
- 4
Serve
Serve the larb chicken mixture in lettuce leaves, with cucumber slices on the side. Enjoy!
