Extra (tomato) Recipe
Savor our Extra Tomato dish, featuring ripe, juicy tomatoes seasoned to perfection, offering a burst of fresh flavor in every bite.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Tomatoes
Wash and chop the tomatoes into small pieces. Remove seeds if desired.
- 2
Sauté the Garlic
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- 3
Cook the Tomatoes
Add chopped tomatoes to the skillet. Season with salt and black pepper. Cook for about 10-15 minutes, stirring occasionally, until the tomatoes break down and create a sauce.
- 4
Finish with Basil and Vinegar
Stir in fresh basil and balsamic vinegar. Cook for an additional 2-3 minutes. Adjust seasoning as needed.
- 5
Serve
Serve warm as a side dish, over pasta, or as a topping for grilled meats.
