Caesar Salad Recipe
Make Caesar Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the Romaine lettuce under cold water to remove any dirt or debris. Dry the leaves using a salad spinner or by patting them with paper towels. Chop or tear the lettuce into bite-sized pieces and place them in a large salad bowl.
- 2
Add Croutons
Sprinkle the croutons over the chopped Romaine lettuce in the bowl. This will add a crunchy texture to the salad.
- 3
Add Parmesan Cheese
Grate or shave the Parmesan cheese and sprinkle it evenly over the salad. The cheese adds a rich flavor that complements the other ingredients.
- 4
Dress the Salad
Pour the Caesar dressing over the salad ingredients. Start with half a cup and adjust according to your taste. Toss the salad gently using salad tongs or two large spoons until all ingredients are evenly coated with the dressing.
- 5
Serve
Once the salad is well mixed, serve immediately in individual bowls or plates. Optionally, add extra croutons or Parmesan cheese on top for garnish.
