Jun 09 2026
Restaurants8595 Restaurant & BarCocktails Recipe

Cocktails Recipe

Time30m
Serves1

A variety of handcrafted cocktails made with fresh ingredients.

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Ingredients

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Classic Cocktails

Fruit Cocktails

Tropical Cocktails

Method

Classic Cocktails

  1. 1

    Prepare the Glass

    Chill a martini glass by filling it with ice water while you prepare the cocktail.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine 2 oz of gin and 1 oz of dry vermouth. Fill the shaker with ice cubes.

  3. 3

    Shake and Strain

    Shake well until chilled. Strain the mixture into the chilled martini glass.

  4. 4

    Garnish

    Garnish with 3 olives on a cocktail pick and serve immediately.

Fruit Cocktails

  1. 5

    Muddle the Ingredients

    In a cocktail shaker, muddle 6 fresh strawberries and 10 mint leaves until they are crushed and release their juices.

  2. 6

    Add Lime and Rum

    Add 1 oz of lime juice and 2 oz of white rum to the shaker.

  3. 7

    Shake with Ice

    Fill the shaker with ice cubes and shake well to combine all the ingredients.

  4. 8

    Strain and Top Up

    Strain the mixture into a glass filled with ice and top with 4 oz of club soda.

  5. 9

    Garnish and Serve

    Garnish with a sprig of mint and serve with a straw.

Tropical Cocktails

  1. 10

    Prepare the Ingredients

    Gather all ingredients: pineapple juice, coconut cream, and dark rum.

  2. 11

    Mix in a Blender

    In a blender, combine 3 oz of pineapple juice, 2 oz of coconut cream, and 2 oz of dark rum.

  3. 12

    Blend Until Smooth

    Add 1 cup of ice cubes to the blender and blend until smooth and creamy.

  4. 13

    Serve

    Pour the mixture into a chilled glass and serve immediately.

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