Name: 49th State Brewing - Anchorages Elk Burger Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound Ground elk meat; 1 cup Breadcrumbs; 1 large Egg; 1 tsp Garlic powder; 1 tsp Onion powder; 1 tsp Salt; 1 tsp Pepper; 4 slices Cheddar cheese slices; 4 buns Burger buns; 4 leaves Lettuce leaves; 1 medium Tomato, sliced; null to taste Ketchup; null to taste Mustard

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Ham, cheddar cheese, fresh tomatoes, and arugula.

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Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

In a large bowl, combine ground elk meat, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are well combined.

Prepare the Elk Burger Mixture

Divide the mixture into four equal portions and shape each portion into a patty.

Form Patties

Preheat a grill or skillet over medium-high heat. Cook the elk patties for about 4-5 minutes on each side, or until they reach an internal temperature of 160°F (71°C).

Cook the Patties

During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Add Cheese

Toast the burger buns on the grill or skillet. Place each patty on a bun, and top with lettuce, tomato slices, ketchup, and mustard as desired.

Assemble the Burgers

Serve the elk burgers warm with your favorite sides.

Serve

Ground elk meat

Breadcrumbs

Garlic powder

Onion powder

Salt

Pepper

Cheddar cheese slices

Burger buns

Lettuce leaves

Tomato, sliced

Ketchup

Mustard

Elk Burger

East Fork

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Kids Waffle

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907 Breakfast Burrito

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Bacon Breakfast Side

Indulge in our Chicken and Waffles, a delightful fusion of savory and sweet. Crispy, golden-brown fried chicken is paired with fluffy, warm waffles, drizzled with rich maple syrup and finished with a sprinkle of powdered sugar. This comforting classic is perfect for brunch, promising a satisfying crunch and a burst of flavor in every bite.

Elk Burger Recipe

Ingredients

Elk Burger Ingredients

Method

Cooking Instructions