La Nuit D’élégance at Lumen8 begins with an artful amuse bouche of house-cured Scottish salmon nestled atop delicate puff pastry, finished with crème fraîche, caviar, and a whisper of dill—an opening bite crafted to awaken the palate. The première course follows with a vibrant lobster salad, combining root vegetables, avocado, frisée, and parsley, all brightened by a Meyer lemon vinaigrette. This course is elevated by the refreshing precision of a Dönnhoff Niederhäuser Klamm Kabinett Riesling 2022. For the entrée, guests may select between two refined preparations. The prime filet is accompanied by confit potatoes, salsify, and shaved Brussels sprouts, all enriched with a deep Barolo glaze and paired with a Siduri Pinot Noir 2023. Alternatively, the Northwest truffle-spiked sturgeon offers a luxurious pairing of patty-pan squash and crisp crudité vegetables, finished with White Star caviar butter and complemented by a Bravium Chardonnay 2024. The evening concludes with a petite Viennese platter, a Lumen 8 signature creation featuring opera cake, macaroons, and peppermint cheesecake. This sweet finale is served alongside a classic Port, bringing the experience to a warm and indulgent close.

La Nuit D'élégance

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Affogato Frangelico

Vanilla gelato served with a shot of hot espresso to pour overTry adding a liqueur for an added boost; add Lazzaroni amaretto, frangelico or caffe borghetti +2.50

Affogato

Vanilla bean ice cream, Nutella spread, banana

Nutella Pinda-nana

Indulge in the creamy goodness of our fresh avocado, perfectly ripe and bursting with flavor. This versatile fruit is not only a delight to the senses but also packed with nutrients. Enjoy it sliced on toast, blended into a smooth guacamole, or as a refreshing addition to your salad. Each bite offers a rich, buttery texture that elevates any dish, making it an irresistible choice for health-conscious food lovers.

Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

Prepare the Avocado

Using a fork, mash the avocado until it reaches your desired level of creaminess.

Mash the Avocado

Pour in the lime juice and mix well to prevent the avocado from browning.

Add Lime Juice

Add salt and black pepper to taste, mixing thoroughly.

Season

Fold in the finely chopped red onion, cilantro, and halved cherry tomatoes.

Mix in Other Ingredients

Transfer the avocado mixture to a serving bowl and enjoy as a dip or spread.

Serve

ripe avocados

lime juice

salt

black pepper

red onion

cilantro

cherry tomatoes

Avocado

Warm up your day with our selection of Hot Tea, Coffee, and Cocoa. Each cup is crafted to perfection, featuring rich, aromatic coffee, soothing herbal and classic teas, and decadent hot cocoa topped with whipped cream. Whether you seek a comforting sip or an energizing boost, our beverages are sure to delight your senses and bring a moment of bliss to your routine.

Hot Tea, Coffee, Cocoa

Vegan Sausage

Ice Pick Wedge

Mixed greens, carrots, radishes, red onions, cucumbers and tomatoes.

Mixed Greens Salad

A warm beverage option available for your enjoyment.

Hot Tea, Cocoa

Indulge in a perfectly crafted pint of our signature brew, expertly balanced with rich malts and vibrant hops. Each sip reveals a symphony of flavors, from caramel undertones to a crisp, refreshing finish. Whether enjoyed solo or shared among friends, this pint is the ultimate companion for any occasion.

Pint

Make Avocado Recipe in just 15m. Indulge in the creamy goodness of our fresh avocado, perfectly ripe and bursting with flavor. This versatile fruit is not only a delight to the senses but also packed with nutrients. Enjoy it sliced on toast, blended into a smooth guacamole, or as a refreshing addition to your salad. Each bite offers a rich, buttery texture that elevates any dish, making it an irresistible choice for health-conscious food lovers.

Avocado Recipe

Ingredients