Marinara Cup Recipe
Make Marinara Cup Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Marinara Sauce
Cup Assembly
Method
Marinara Sauce Preparation
- 1
- 2
- 3
Season the Sauce
Add the dried oregano, dried basil, salt, black pepper, and sugar. Stir well and bring the mixture to a simmer.
- 4
Simmer
Reduce the heat to low and let the sauce simmer for about 20 minutes, stirring occasionally. Adjust seasoning if needed.
Cup Assembly
- 5
Preheat Oven
Preheat your oven to 400°F (200°C).
- 6
Prepare Pizza Dough
Roll out the pizza dough on a lightly floured surface. Cut the dough into circles that will fit into your muffin tin.
- 7
Form Cups
Grease the muffin tin with cooking spray or oil. Press the dough circles into the muffin tin to form cups.
- 8
Add Marinara Sauce
Spoon a generous amount of the prepared marinara sauce into each dough cup.
- 9
Add Cheese
Sprinkle shredded mozzarella cheese on top of the marinara sauce, followed by a sprinkle of grated Parmesan cheese.
- 10
Bake
Place the muffin tin in the preheated oven and bake for 15-20 minutes, or until the dough is golden and the cheese is bubbling.
- 11
Garnish and Serve
Remove from the oven and let cool for a few minutes. Garnish with fresh basil leaves before serving.
