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Ingredients
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Base Ingredients
Flavor Enhancers
Garnishes
Method
Preparation
- 1
Mix the Base Ingredients
In a cocktail shaker, combine 3 oz of vodka and 6 oz of Bloody Mary mix.
- 2
Add Flavor Enhancers
Add 1 tsp of hot sauce, 0.5 oz of lemon juice, 0.5 tsp of Worcestershire sauce, 0.5 tsp of celery salt, and 0.25 tsp of black pepper to the shaker.
- 3
Shake Well
Secure the lid on the shaker and shake vigorously for about 10-15 seconds to mix all the ingredients thoroughly.
Serving
- 4
Prepare the Glass
Fill a tall glass with ice cubes.
- 5
Strain the Mixture
Strain the mixture from the shaker into the prepared glass over the ice.
- 6
Garnish
Garnish your Bloody Mary with a celery stalk, a lemon wedge, and 2 olives for a flavorful finish.