Chicago Style Recipe
Tomato, chopped onion, neon relish, pickle spear, sports peppers, and celery salt.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Tomato
Wash the large tomato thoroughly and chop it into small cubes. Set aside.
- 2
Chop the Onion
Peel and chop half a cup of onion into small pieces, ensuring they are uniform for even distribution.
- 3
Gather Other Ingredients
Measure out a quarter cup of neon relish, take one pickle spear, and gather three sports peppers.
Assembly
- 4
Combine Ingredients
In a serving bowl, mix the chopped tomato, chopped onion, and neon relish together until well combined.
- 5
Add Pickle and Peppers
Place the pickle spear upright in the center of the mixture and arrange the three sports peppers around it.
- 6
Season
Sprinkle one teaspoon of celery salt evenly over the assembled ingredients to enhance flavor.
