Jul 13 2026
Restaurants›3rd Shift Kitchen›Blue Plate Burger Recipe

Blue Plate Burger Recipe

Inspired by 3rd Shift Kitchen
Time30m
Serves2

Make Blue Plate Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patty

Burger Assembly

Method

Preparing the Burger Patty

  1. 1

    Mix Ingredients

    In a bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined, being careful not to overwork the meat.

  2. 2

    Form Patties

    Divide the meat mixture into two equal portions and shape them into burger patties, approximately 3/4 inch thick.

Cooking the Burger

  1. 3

    Preheat Grill/Pan

    Preheat your grill or a skillet over medium-high heat for about 5 minutes.

  2. 4

    Cook Patties

    Place the patties on the grill or skillet. Cook for 4-5 minutes on one side, then flip and cook for an additional 3-4 minutes or until they reach your desired doneness.

  3. 5

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty. Cover with a lid to melt the cheese.

Assembling the Burger

  1. 6

    Prepare Vegetables

    While the patties are cooking, wash and slice the tomato and onion. Set aside.

  2. 7

    Toast Buns (optional)

    If desired, lightly toast the burger buns on the grill or in a toaster until golden brown.

  3. 8

    Assemble the Burger

    On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Top with tomato slices, onion rings, ketchup, and mustard. Finally, place the top half of the bun on the burger.

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