Jul 14 2026
Restaurants27 ALUNAGarlic Rice Recipe

Garlic Rice Recipe

Inspired by 27 ALUNA
Time30m
Serves4

Indulge in our fragrant Garlic Rice, where fluffy grains of rice are sautéed to perfection with aromatic garlic and a hint of butter. Each bite offers a delightful crunch and a savory burst of flavor, making it the perfect accompaniment to any dish or a satisfying treat on its own. Experience the comforting aroma and taste that will transport your senses to a warm, inviting kitchen.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Mince the garlic cloves and chop the fresh parsley.

  2. 2

    Sauté the Garlic

    In a medium saucepan, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn it.

  3. 3

    Add Rice

    Add the long-grain rice to the saucepan and stir well to coat the rice with the garlic and oil mixture.

  4. 4

    Cook the Rice

    Pour in the water, add salt and pepper, and bring to a boil. Once boiling, reduce the heat to low, cover the saucepan, and simmer for about 18-20 minutes, or until the rice is tender and the water is absorbed.

  5. 5

    Fluff and Serve

    Remove the saucepan from heat and let it sit for 5 minutes. Fluff the rice with a fork, stir in the chopped parsley, and serve warm.

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