Daily Pasta Recipe
Tossed in tomato sauce, garlic cream or butter and parmesan.
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Ingredients
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Pasta
Sauce Options
Seasoning
Method
Cooking Pasta
Boil Pasta
In a large pot, bring water to a boil. Add salt and then add the pasta. Cook according to package instructions until al dente. Drain and set aside.
Preparing Sauce
Tomato Sauce Option
Heat tomato sauce in a separate saucepan over low heat. Season with salt and black pepper.
Combining Ingredients
Toss Pasta with Sauce
In a large mixing bowl, combine the cooked pasta with your choice of sauce (tomato or garlic cream). Toss until the pasta is evenly coated.
Finishing Touches
Sprinkle grated Parmesan cheese and chopped parsley over the pasta. Toss again and serve immediately.
