Name: 1 Elgin Restaurants 1 Elgin Cheese Plate Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 100 g Aged Cheddar; 100 g Blue Cheese; 100 g Goat Cheese; 100 g Havarti Cheese; 12 pieces Crostini; 12 pieces House-Made Crackers; 100 g Candied Nuts

brown ale 6.9% Cornelius, NC pale lager 4.2% Golden, CO and This a Mocha kick of Brown Colombian ale needed coffee a. fanatical bovine with a brown sugar sweet side First, aged (lagered) below freezing to give our beer its crisp taste. Then it's filtered cold so that it gets that brilliant, bright appearance.

COORS LIGHT

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Selection of four premium Canadian cheeses, crostini, house-made crackers, candied nuts

Slice the aged cheddar, blue cheese, goat cheese, and havarti cheese into bite-sized pieces and arrange them on a serving platter.

Prepare the Cheeses

Arrange the crostini, house-made crackers, and candied nuts around the cheeses on the platter.

Prepare the Accompaniments

Serve the cheese plate at room temperature for best flavor. Encourage guests to mix and match cheeses with crostini and nuts.

Serving

Aged Cheddar

Blue Cheese

Goat Cheese

Havarti Cheese

Crostini

House-Made Crackers

Candied Nuts