Wings Recipe
Bone in or boneless
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Ingredients
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Wings Ingredients
Method
Cooking Directions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
- 2
Bake the Wings
Spread the wings out in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
- 3
Toss in Sauce
Remove the wings from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss until fully coated.
- 4
Serve
Serve the wings hot with ranch dressing on the side for dipping.
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