House Made Fresh Chorizo Recipe
Make House Made Fresh Chorizo Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chorizo Ingredients
Method
Chorizo Preparation
- 1
Mix the Ingredients
In a large mixing bowl, combine the ground pork, paprika, chili powder, cumin, garlic powder, onion powder, salt, black pepper, red pepper flakes, vinegar, chopped cilantro, and lime juice.
- 2
Mix Thoroughly
Use your hands or a spatula to mix the ingredients thoroughly until they are well combined. Make sure the spices are evenly distributed throughout the pork.
- 3
Marinate
Cover the bowl with plastic wrap and let the mixture marinate in the refrigerator for at least 30 minutes, or overnight for better flavor.
- 4
Cook the Chorizo
Heat a skillet over medium heat. Add the chorizo mixture and cook, breaking it apart with a spatula, until browned and cooked through, approximately 8-10 minutes.
- 5
Serve
Once cooked, remove from heat and serve immediately in tacos, burritos, or on a breakfast plate.