Jul 14 2026
RestaurantsZZQ Texas Craft BarbequeJalapeño Mac & Cheese Recipe

Jalapeño Mac & Cheese Recipe

Time45m
Serves6

Indulge in our Jalapeño Mac & Cheese, a creamy and decadent blend of al dente pasta enveloped in a rich, cheesy sauce, infused with the perfect kick of spicy jalapeños. Topped with a golden, crispy breadcrumb crust, this dish is a comforting classic with a bold twist that will tantalize your taste buds and leave you craving more.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Cook the Pasta

    In a large pot of salted boiling water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

  2. 2

    Make the Cheese Sauce

    In the same pot, melt the butter over medium heat. Stir in the flour and cook for about 1 minute. Gradually whisk in the milk, ensuring there are no lumps. Continue to whisk until the mixture thickens.

  3. 3

    Add Cheeses and Spices

    Once the sauce has thickened, reduce the heat to low and stir in the cheddar cheese and cream cheese until melted and smooth. Add the diced jalapeños, salt, black pepper, and paprika, mixing well.

  4. 4

    Combine Pasta and Sauce

    Add the cooked macaroni to the cheese sauce and stir until well combined.

  5. 5

    Prepare for Baking

    Preheat your oven to 350°F (175°C). Transfer the mac and cheese mixture to a greased baking dish and top with bread crumbs.

  6. 6

    Bake

    Bake in the preheated oven for about 25-30 minutes or until the top is golden brown and bubbly.

  7. 7

    Serve

    Remove from the oven, let cool for a few minutes, and serve hot.

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